Branching Out: A Homebrewer’s Guide to Scaling to Commercial
Description This presentation is for individuals who wish to work in or start a commercial brewery. I will address the appropriate manner to transition from homebrewer to commercial brewer. Drawing from personal experience moving from homebrewing, to being trained in school, to working in numerous…
Bringing Back the Joy of Homebrewing
Description Every long time hobbyist has hit a lull - been there, done that, ho hum, I can buy a pack of good beer around the corner. So how do you spark the joy and get back to brewing. How do you keep the joy…
Bringing Back the Joy of Homebrewing
Description Every long time hobbyist has hit a lull - been there, done that, ho hum, I can buy a pack of good beer around the corner. So how do you spark the joy and get back to brewing. How do you keep the joy…
Clean Beer Starts with Clean Equipment: Advanced Cleaning and Sanitation
Description While most homebrewers recognize the importance of cleaning and sanitizing, many do not fully understand the underlying science or how to optimize these practices for consistent, high-quality results. This session will go beyond the basics to explore the “why” behind effective cleaning and…
The 50-Year-Old Virgin: Homebrewing Insights from a Rookie
Description "I'm never going to homebrew. I don't have the space…I don't like IPAs…and I don't have a beard and/or man-bun." What does homebrewing look like to an outsider? What are the barriers to entry? And what finally gets them going after years of resistance?…
The AI-Powered Pint: Bitters, Bytes, and Better Beer
Description Unlock the potential of Artificial Intelligence to revolutionize your brew day. This session explores how AI acts as a digital mentor, analyzing fermentation data and water chemistry to achieve BJCP-level precision. From recipe formulation to troubleshooting off-flavors with predictive modeling, learn practical ways…
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