Link to article
National Homebrew Competition 2022
In 2022, the world’s largest homebrew competition awarded 132 medals in 44 categories for homemade beer, mead, and cider. Here are the winning recipes and the stories of those who […]
Link to article
Secrets of Success
You know you’ve been bitten by the Competition Bug when you spend more on shipping than you do on ingredients. Here’s how to improve your chances of success in competition.
Link to article
Ciders of the Northeast
Apples and cider are woven into the history and agriculture of the Northeast. A combination of terroir and culture makes the ciders of New England, New York, and Pennsylvania unlike any others.
Link to article
Skeptical Brewing 5
In the penultimate installment of the series, we examine precision, dry hopping, and fermenter design. What matters, and what is simple conjecture?
All-Grain (Brew in a Bag) Homebrewing Video Tutorial
All-Grain (Brew in a Bag) Homebrewing
All-Grain (Brew in a Bag) Homebrewing Video Tutorial
Discover how to make beer at home from scratch using the simple "brew in a bag" technique. If you can make tea, you can make beer!
French Farmhouse Ale (with Funk Variation)
French Farmhouse Ale (with Funk Variation)
Bring the character of the French countryside to your homebrewery with this farmhouse-style ale. Funky variation included!
Dump ‘Em…or Don’t: When to Dump Homebrew
Dump ‘Em…or Don’t: When to Dump Homebrew
At some point, every homebrewer asks the question "should I dump this batch?" Take a look at ways to salvage an iffy batch and when to throw in the towel.
Reasons and Rewards of Brewing
Reasons and Rewards of Brewing
AHA Executive Director Julia Herz reflects on the power of homebrewing to bring people together.
AHA Governing Committee Meeting Summary: July 2022
AHA Governing Committee Meeting Summary: July 2022
See the summary from the July 2022 American Homebrewers Association (AHA) Governing Committee meeting.
Coda Brewing Co’s Chanterelle De Garde
Coda Brewing Co’s Chanterelle De Garde
This mushroom beer recipe comes from Coda Brewing in Denver. The additions of chanterelles adds character that evolves over time, with notes of fig, plum, and apricot.
Displaying results 601-610 of 3864
Share Post