Peruse pairings, learn how to make beer, cider, mead, kombucha, and other alternative fermentations, get DIY tutorials, and much more in our archives.
Since 1999, the first Saturday in November has been dedicated to the art of homebrewing. Grab the official 2025 Learn to Homebrew Recipes and get started!
This year's Big Brew recipe is an American barleywine that earned gold medals in the National Homebrew Competition in 2019 and 2023.
This year's Big Brew recipe is an American barleywine that earned gold medals in the National Homebrew Competition in 2019 and 2023.
The September/October 2025 Zymurgy is all about celebrating the intersection of amateur and professional brewing, plus 18 recipes!
Discover how Gary Glass went from leading the American Homebrewers Association to winning medals at the Great American Beer Festival.
Discover how the Bay Area Mashers and Maltose Falcons sparked an epic California homebrew club collaboration with maltsters and breweries.
Homebrewer and brewer Gunnar Martens shares his inspiration for brewing Bönnsch naturtrüb, a hazy twist on Kölsch.
Learn how Charlie Gottenkieny and Jason Perkins approach brewing the world-class Belgian Witbier style.
Struggling to name your competition-ready beer? Ron Minkoff shares a witty, irreverent guide to finding the perfect name. Members get the full read.
The AHA is proud to announce a major milestone in our new chapter as an independent nonprofit: our partnership with Strategic Association Management.
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