How to Improve Club Events and Recruit New Leaders
How to Improve Club Events and Recruit New Leaders
Homebrew Con 2013: Philadelphia, PA
5 Tips on Brewing IPAs from Mitch Steele
5 Tips on Brewing IPAs from Mitch Steele
Happy IPA Day (#IPAday) homebrewers! In celebration, we asked Mitch Steele, Brewmaster at Stone Brewing Co., to offer homebrewers a few tips on how to make a great IPA...and he delivered!
Crafting a Uniquely South African Homebrew
Crafting a Uniquely South African Homebrew
South African homebrewer Nick Mulgrew set out to make a pale ale consisting entirely of ingredients from the Western Cape. The result is an American pale ale with rooibos and fynbos honey for a South African twist. Recipe inside!
Mississippians Waste No Time Celebrating Homebrew Freedom
Mississippians Waste No Time Celebrating Homebrew Freedom
On July 1, 2013, homebrewing officially became legal in Mississippi, and local homebrewers wasted no time in celebrating. You can expect to continue to see big, homebrewed excitement coming out of the Magnolia State!
Weizenbock
Weizenbock
Use 3 liquid yeast packages or make an appropriate starter. Ferment at 62°F (17°C) for 7-10 days. Secondary for 10-14 days. When finished, carbonate beer to approximately 3 volumes.
Hoegaarden White Clone
Hoegaarden White Clone
Step infusion mash: add 9 quarts (8.6L) of 130°F (54.5°C) water to the grains. Stir, stabilize and hold the temperature at 122°F (50°C) for 30 minutes. Add 4.5 quarts (4.3L) boiling water. Add heat to bring temperature up to 150°F…
Matt’s DIY Keg and Carboy Washer
Matt’s DIY Keg and Carboy Washer
When it comes to homebrewing, cleaning is half the work! Since Matt built this keg and carboy washer, he can spend less time cleaning, and more time brewing!
Meet the 2013 Homebrewer of the Year
Meet the 2013 Homebrewer of the Year
The 2013 Homebrewer of the Year earned the prestigious title amongst one of the largest pools of entries in the history of the National Homebrew Competition.
Edward’s Rockin’ Kegerator
Edward’s Rockin’ Kegerator
The sound of beer filling a glass is music to my ears, especially when it comes from a guitar amplifier! Check out Edward's flawless combination of music and homebrew, The Amperator!
Getting the Most From Your Hops
Getting the Most From Your Hops
Originally published in the July/August 2013 issue of Zymurgy magazine. Here's the condensed version of a story you've likely heard before. After the price of hops spiked in 2007 and 2008, scores, perhaps hundreds, of farmers and would-be farmers across the…
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