Peruse pairings, learn how to make beer, cider, mead, kombucha, and other alternative fermentations, get DIY tutorials, and much more in our archives.
The region of Alsace has been brewing its own distinctive beer style of pale lager in and around Strasbourg since the 1920s. These Alsatian Pilsners are known throughout France, and the style is beginning to catch on with U.S. craft brewers.
In many cultures, plants with psychotropic effects have been used for centuries to brew sacramental drinks that connect mortals with the spiritual world. Some inspire visions or mild euphoria, but […]
For the past three years, Chip Walton has been part of a small crew of Twin Cities homebrewers who’ve helped coordinate Déjà Brü, a distinctive homebrew competition that embraces and […]
The copper-amber altbier, meaning “old beer,” is a hybrid style that’s all about balance and subtlety. It’s like the middle child of the beer world: not too malty, not too […]
Is there an AHA Member Deal you find yourself coming back to again and again? Maybe it's your local brewpub, a homebrew shop, or an online retailer. Show your appreciation and nominate them for the 2025 Member Deal of the Year award by Friday, May. 2.
The Chair of the Founding Board and the Executive Director share important updates about the American Homebrewers Association becoming and independent organization.
AHA Executive Director Julia Herz and current AHA Committee Chair Shawna Cormier share an update on the future of the association.
This year's Big Brew recipe is an American barleywine that earned gold medals in the National Homebrew Competition in 2019 and 2023.
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