Peruse pairings, learn how to make beer, cider, mead, kombucha, and other alternative fermentations, get DIY tutorials, and much more in our archives.
A gold-medal Belgian Dark Strong Ale with rich notes of bread crust, fig, plum, caramel, and spice. Malt-forward, balanced, and improves with age. Best after 1-2 years.
This National Homebrew Competition gold medal-winning gose is a beautiful and careful balance of malt, salt, and acidity. Made to reflect the historical German style.
This Flanders Red with cherries earned a silver medal in the Fruit Beer category in the 2024 National Homebrew Competition Final Round.
This lavender saison earned a gold medal in the Spice, Herb, and Vegetable Beer category in the 2024 National Homebrew Competition Final Round.
Delicately balanced fresh spruce tip and a mulling spice blend complement a punchy, award-winning, San Diego-style Double IPA. Fit to be found under the tree on Christmas morning!
This gold medal-winning smoked ale has a pleasant spiciness from noble hops that complements the beechwood smoke notes.
This Brett saison won gold in the American Wild Ale category in the 2024 National Homebrew Competition Final Round.
This German-style Sticke Altbier won a gold medal in the Specialty Beer category in the 2024 National Homebrew Competition Final Round.
This petillant blueberry blossom mead won gold in the Dry Mead category in the 2024 National Homebrew Competition Final Round.
This award-winning carbonated session mead is a crowd pleaser because it is light and refreshing, similar to a hard seltzer.
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