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Whizzo Chocolates Pyment
This gold medal-winning mead uses a chocolate raspberry dessert wine kit to create a delicious fruit and spice mead.
Peruse pairings, learn how to make beer, cider, mead, kombucha, and other alternative fermentations, get DIY tutorials, and much more in our archives.
This gold medal-winning mead uses a chocolate raspberry dessert wine kit to create a delicious fruit and spice mead.
This tart cherry mead won a gold medal in the Stone Fruit Mead category in the 2024 National Homebrew Competition Final Round.
This gold medal-winning mead uses staddo/tsedo spice to impart a nuanced, earthy bitterness that balances the honey sweetness.
This session strength mead features all the flavors of a blueberry muffin, and it won a gold medal in the National Homebrew Competition Final Round.
This New World Perry recipe won a gold medal in the 2024 National Homebrew Competition Final Round.
This Ice Cider took home the gold in the Speciality Cider or Perry category in the 2024 National Homebrew Competition Final Round.
This Lingonberry Cider earned gold in the Fruit or Spice Cider category in the 2024 National Homebrew Competition Final Round.
This gold medal-winning braggot involves brewing a cream ale, fermenting a mead, and blending the final products into a delicious beer-mead hybrid.
Brewing captures living history in a beverage that evolves over time, reflecting the choices, processes, and people behind it. Like beer, the AHA celebrates 46 years of shaping homebrewing through tradition, innovation, and a passionate, ever-growing community.
This National Homebrew Competition gold-winning Sahti is described as comfort food in liquid form. It is thick and malty, with rye spice and just enough juniper to stand in for the hops.
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