January/February 2025

The January/February 2025 Zymurgy highlights the 2024 National Homebrew Competition winners, 2024 GABF Pro-Am winners, homebrewing gadgets, lager coolships, and brewing in the Guianas.

Free Zymurgy Online Preview

Access this issue and 20 years of digital archives for $4.99/month. Subscribe Now

AHA Member-Only Content

Access this issue and 20 years of digital archives for $4.99/month

Subscribe for $4.99

Already a member?

About Zymurgy


Cover Story

2024 National Homebrew Competition winners

2024 National Homebrew Competition Winners

By Adriana Terron

The National Homebrew Competition is the world’s largest stage for amateur homebrewers to display their skills, creativity, and passion for fermentation, and recognizes the most outstanding homebrewed beer, mead, and cider.

Link to article
GABF 2024 Pro-Am winners

Zymurgy: January/February 2025

2024 GABF Pro-Am Winners

The Pro-Am Competition, now in its 18th year, offers commercial brewers and AHA members who have won an award in an AHA- or BJCP-sanctioned competition the chance to partner up and compete for the highest distinctions. Medal-winning recipes provided!

Link to article
logo combing lightbulb, hop and kettle

Zymurgy: January/February 2025

Annual Homebrew Gadgets Feature

Zymurgy‘s annual gadgets feature is dedicated to homebrewers finding creative, thrifty, do-it-yourself solutions to life’s beermaking problems. Thank you all for sharing your innovative gadgets, hacks, and workarounds.

Link to article
brewery coolship

Zymurgy: January/February 2025

A Cool Tradition

Few breweries still employ coolships for lagers. The extra step in the process, the maintenance, and the physical footprint of these large wort coolers make it impractical, but you can still find them in many countries, and for good reason.

Link to article
local scene in the Guianas

Zymurgy: January/February 2025

Brewing in the Guianas (Part Two)

The Guianas are home to a variety of languages and cultures, and a diverse array of brewing traditions. Join David Schmidt as he learns about the Maroon brewing culture of Suriname and craft brewing in French Guiana.

Recipes in this Issue

  • Jed’s APA
  • Steve’s APA
  • Olde Belgic 1561
  • Sriracha
  • 47 NHC 2024 Gold Recipes
  • 2024 GABF Winning Recipes
  • Lidská Moucha
  • Grale
  • Landbier Vollbier
  • 12 Degree

Meet the Editor-in-Chief

Dave Carpenter

Dave brewed his first batch in 2009 and started writing about beer soon thereafter. In addition to geeking out on beer and language, Dave enjoys hiking, traveling, and other gerunds as well. Email Dave