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Homebrew Recipes

Ale Homebrew Recipes

Browse through all beer recipes fermented with ale yeast, including IPA, stout, sour beers, and belgian styles. Ale yeast generally ferments close to room temperature, making it an easy family of styles to ferment in your home without refrigeration. New to yeast? Find out the difference between ale and lager!

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Medal-Winning

Clones

IPA in a beer glass

One-To-One American IPA

ABV: 6.5%

IBU: 49

SRM: 3.3

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dark brown beer in glass

ABV: 5%

IBU: 25

SRM: 25

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gold copper colored beer in pint glass

Bock

Between 18 and 50 Ryezenbock

ABV: 8.3%

IBU: 22

SRM: 14

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pale European lager in a tall glass

Cream Ale

Spicy Pickle Cream Ale

ABV: 4.33%

IBU: 40

SRM: 3.3

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red-brown beer in stemmed glassware

Belgian Ale

Woodsplitter Belgian-style Dark Ale

ABV: 5.4%

IBU: 25

SRM: 27

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IPA in a snifter

Maltose Falcons 50th Anniversary IPA

ABV: 7.1%

IBU: 65

SRM: 5

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dark brown beer in a glass

American Porter

Sable Porter (2023 version)

ABV: 6.7%

IBU: 43

SRM: 30

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pale wheat bear in a small snifter

Sour Ale

3 Day Berliner Weisse

ABV: 3.3%

IBU: 8.3

SRM: 3.7

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hazy beer in glass

Hazy / New England IPA

XXM (Double Extra Medium) Hazy IPA

ABV: 8.1%

IBU: 36

SRM: 4

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pale ale in a glass

Like Falling Off a Bike IPA

ABV: 7.4%

IBU: 72

SRM: 4

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amber beer in tulip glass

Belgian Dark Strong Ale

Whiz-Bang! Belgian Dark Strong Ale

ABV: 9.8%

IBU: 30

SRM: 19

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red-amber-colored beer in a glass

American Amber Ale

Challenge Accepted American Amber Ale

ABV: 5.7%

IBU: 33

SRM: 15

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