Check out the featured stories, such as Veteran Voice: An Outspoken View On Hops, From Bine To Bottle: Hop Products And Processing, Extreme Hoppiness: Beyond IPA, Hop Fundamentals: The Key To Quality Beer, Perry: The Other Cider, and For Geeks Only!!!!
Hops heads rejoice: some American brewers just don’t know when to stop when it comes to adding hops to their beer.
You don’t have to know much about hops to drop a few into the brew kettle, but the more you know, the better your beer will be. Here’s paper-based FAQ on hops.
Often mentioned but rarely seen, the specialty ciders made from pears can expand your brewing horizons. Here’s the history and culture of perry along with practical brewing information.
Great Northern Brewers’ Trippel Yeast Experiment
Though besieged by the annual hop harvest as he wrote, industry veteran Gerard Lemmens shares his wisdom on hops.
From the guy who literally wrote the book on hops, a run-down on what happens to hops from the farmer’s field to your supplier’s cooler.
Dave brewed his first batch in 2009 and started writing about beer soon thereafter. In addition to geeking out on beer and language, Dave enjoys hiking, traveling, and other gerunds as well. Email Dave
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