Peruse pairings, learn how to make beer, cider, mead, kombucha, and other alternative fermentations, get DIY tutorials, and much more in our archives.
All-Grain (Brew in a Bag) Homebrewing
Discover how to make beer at home from scratch using the simple "brew in a bag" technique. If you can make tea, you can make beer!
Bring the character of the French countryside to your homebrewery with this farmhouse-style ale. Funky variation included!
At some point, every homebrewer asks the question "should I dump this batch?" Take a look at ways to salvage an iffy batch and when to throw in the towel.
AHA Executive Director Julia Herz reflects on the power of homebrewing to bring people together.
See the summary from the July 2022 American Homebrewers Association (AHA) Governing Committee meeting.
This mushroom beer recipe comes from Coda Brewing in Denver. The additions of chanterelles adds character that evolves over time, with notes of fig, plum, and apricot.
This guide provides tips for approaching the sensitive topic of problem drinking and outlines resources that can help.
Seminar
Gain a solid understanding of the nutrients that yeast need for non-malt fermentations; Learn how to optimize yeast pitch rate and nutrient dose for different ABV targets;
Seminar
Review the variety of enzyme categories and what they break down; Explain the stages in brewing and which enzymes to add when; Explore the impact of enzymes on gluten.
Seminar
Be inspired by maize to create new homebrew recipes; Explore why much of what you think you know about Native Americans and alcohol is likely wrong.
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