Serving With Style

The time has come. You have been honing your brewing craft, reading Palmer, Noonan and Zainasheff. You have tweaked your brews, entered the competitions to get guidance and pored through the forums. After brewing your best stuff, controlling your fermentation, lagering and aging, you are about to serve your pride and joy to others from…a plastic cooler? This presentation will cover in detail several better options for serving your beer, including the jockey box, keezer, homemade kegerator, and a beer tower.