The following beer recipe is featured in the September/October 2016 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!
James Lallande of Hurst, Texas and member of Cap and Hare Homebrew Club won a gold medal in Category #27: Traditional Mead during the 2016 National Homebrew Competition Final Round in Baltimore, MD. Lallande's buckwheat mead (sweet, standard, petillant) was chosen as the best among 89 entries in the category.
The following beer recipe is featured in the September/October 2016 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!
James Lallande of Hurst, Texas and member of Cap and Hare Homebrew Club won a gold medal in Category #27: Traditional Mead during the 2016 National Homebrew Competition Final Round in Baltimore, MD. Lallande's buckwheat mead (sweet, standard, petillant) was chosen as the best among 89 entries in the category.
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