History of Baltimore Brewing
Seminar
History of Baltimore Brewing
A history of Baltimore breweries from 1748 to the present day, given by Rob Kasper, author of Baltimore Beer: A Satisfying History of Charm City Brewing.
Homebrew Bloggers Roundtable
Seminar
Homebrew Bloggers Roundtable
Homebrewers are a naturally curious and industrious lot: we love to experiment and expand horizons in pursuit of the perfect pint. Leading the charge on the homebrew frontier are bloggers, folks who document their adventures so that everyone can learn…
Homebrewing History: A Photographic Tour with Charlie
Seminar
Homebrewing History: A Photographic Tour with Charlie
American homebrewers form the foundation of America’s craft brewing journey. Join Charlie as he revisits American homebrewing milestones, highlighting several of the early pioneers, explorers, clubs, contributors and beer industry friends of homebrewers who helped turned the tide of American…
Hoppy Sour Beers: Taking the Bitter out of IPA
Seminar
Hoppy Sour Beers: Taking the Bitter out of IPA
Conventional brewing wisdom was that hoppy beers shouldn’t be sour and sour beers shouldn’t be hoppy. Luckily, innovative brewers have discovered that hops’ citrusy, tropical and spicy aromatics meld beautifully with acidity. But what is the best process: mixed-fermentation with…
How and What to Brew with S. eubayanus
Seminar
How and What to Brew with S. eubayanus
Saccharomyces eubayanus was discoved just five years ago in the rugged mountains of Patagonia, the vast Tibetan Plateau and Wisconsin. Responsible for creating modern day lager yeast via hybridization with ale yeast, S. eubayanus has the potential of being a…
How Cold Steeping Malt Can Elevate Your Beer
Seminar
How Cold Steeping Malt Can Elevate Your Beer
Learn how cold steeping techniques can be used to create truly innovative beer that is maltier, more colorful, and cleaner than previously thought possible.
Tips on How to Homebrew Lagers
Seminar
Tips on How to Homebrew Lagers
Jason Pratt of MillerCoors will share tips and tricks to help perfect making an exceptional lager at home. Learn how to apply some large scale quality processes to your small batch setup.
What a Proper Pairing Can Do for Your Beer
Seminar
What a Proper Pairing Can Do for Your Beer
Tasting a beer when pairing to food is different than tasting to evaluate beer style. This seminar will cover how food interacts with beer and how to approach tasting beer when pairing to food. From pairing your own homebrew for…
Why Good Tasting Water Can’t Guarantee You Great Beer
Seminar
Why Good Tasting Water Can’t Guarantee You Great Beer
How water tastes is no indicator of its suitability for brewing. A water used to produce great beer in one range of styles may make poor examples of other styles. There is no water source that can create great examples…
Wild and Spontaneous Fermentation at Home
Seminar
Wild and Spontaneous Fermentation at Home
Learn various techniques for using environmental wild yeast and bacteria in brewing. Topics will include how to isolate yeast and bacteria from the wild and using a home coolship to make 100 percent spontaneous ales.
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