Peruse pairings, learn how to make beer, cider, mead, kombucha, and other alternative fermentations, get DIY tutorials, and much more in our archives.
A tiny town in northern Vermont has become the epicenter of a craft beer Mecca, the home of New England IPAs and wunderbar German lagers. At Idletyme, von Trapp, and The Alchemist, Stowe lives up to its reputation for friendliness.
Seminar
Understand high gravity and its impact on the brewing process and recipe design, and walk away with professional techniques that can be directly applied to homebrewing and recipe design for high gravity brews
This gueuze won a bronze medal in Category 26: European Sour Ale in the 2023 National Homebrew Competition Final Round in San Diego.
Browse through 10 classic and specialty smoked beer recipes that you can make at home. These homebrew recipes include National Homebrew Competition winners, commercial clones, and beer recipes from Zymurgy magazine.
Jason Dunn of Corona, CA, a member of the Inland Empire Brewers homebrew club, won a gold medal in Category 6: Dark European Lager in the 2023 National Homebrew Competition Final Round in San Diego. Dunn's Czech Dark Lager earned gold out of 159 entries.
Learn about sourdough starters and how to make sourdough bread, pancakes, waffles, popovers, and pizza dough!
This easy-drinking dark mild won a silver medal in Category 13: Brown British Beer during the 2023 National Homebrew Competition in San Diego.
"Champagne-style" refers to beers with carbonation and body characteristics reminiscent of sparkling wine. Specifically, beers that exhibit higher-than-typical levels of carbonation paired with a drier finish.
Check out the January/February 2024 Zymurgy issue including features on Great American Beer Festival Pro-Am, Bierscapes, Stowe-Aways in Vermont, Master Homebrewer Program, and Gadgets 2024.
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