How to Roast Coffee at Home
How to Roast Coffee at Home
Follow along to learn how to roast your own coffee beans. The process is simple and can be done in your kitchen or backyard!
How to Make Ricotta Cheese at Home
How to Make Ricotta Cheese at Home
Ricotta is one of the easiest cheeses to make at home, only requiring basic ingredients and common kitchenware. Ricotta cheese recipe included!
How to Make Sourdough Popovers
How to Make Sourdough Popovers
This sourdough popover recipe is a last-minute breakfast solution that doesn’t involve a pre-ferment and can save a half-cup starter withdrawal from going down the drain (or into the compost).
Accordingly, the sourdough flavor and tartness will be subtle, but they add a nice dimension and complexity to crusty popovers. A seasoned cast iron or nonstick cast-aluminum popover pan is recommended for the best spring and release, but a standard muffin pan can work in a pinch. Be sure to get it good and hot before adding the batter.
Bacon Cheddar Amber Ale Burger
How to Make Sourdough Dutch Oven Kettle Bread
How to Make Sourdough Dutch Oven Kettle Bread
This is a light, airy, crusty sourdough bread recipe that looks and tastes just like the sourdough from your local artisan bakery, and it’s very easy to make.
How to Make Sourdough Pancakes & Waffles
How to Make Malt Vinegar at Home
5 Recipes for Repurposing Spent Grain
5 Recipes for Repurposing Spent Grain
Spent grain is a brewing byproduct—grain that was used to make beer and is no longer needed after mashing or steeping.
How To Make Soda at Home
How To Make Soda at Home
Soda making is an exciting yet simple pursuit, and it makes for a great non-alcoholic beverage that you can share with friends and family of all ages.
How to Make Sauerkraut at Home
How to Make Sauerkraut at Home
Enjoy the value of probiotics with this inexpensive recipe for sauerkraut from Amahl Turczyn, associate editor of Zymurgy® magazine.
How to Make Fermented Hot Sauce
4 Modern Beer Cocktail Recipes
4 Modern Beer Cocktail Recipes
Transforming a beer right in your glass through blending and ingredient infusion is a fun way to experiment with ingredients or add a twist to one pint out of the many in your homebrew keg. Today, we're going to take…
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