
Seminar
Traditional & Modern Cask Ale Techniques
Explore the history of cask ales, traditional styles and techniques, and modern pursuits that benefit from being served on a cask.
Peruse pairings, learn how to make beer, cider, mead, kombucha, and other alternative fermentations, get DIY tutorials, and much more in our archives.
Seminar
Explore the history of cask ales, traditional styles and techniques, and modern pursuits that benefit from being served on a cask.
Seminar
During this session, homebrew club leaders discuss resources and best practices designed to empower your homebrew club for success.
AHA Executive Director Julia Herz share's her column from the July/August 2023 Zymurgy magazine.
American Homebrewers Association members can now access the 2023 Great American Beer Festival presale (July 11).
Access the three winning homebrew recipes from the 2022 Great American Beer Festival Pro-Am Competition.
Mash grains at 152°F (67°C) for 60 minutes. Lauter, sparge, and collect enough wort to yield 5.5 gallons (20.8 liters) of wort after the 90-minute boil, usually about 6.75 gal. (25.6 L). Boil 90 minutes,…
This German-style smoke beer earned a medal in the 2022 Great American Beer Festival Pro-Am Competition.
The following is a summary of the April 2023 meeting of your American Homebrewers Association Governing Committee (GC).
Access the Award Ceremony broadcast, winners photos, and press releases for the 2023 National Homebrew Competition.
The winners of the 2023 National Homebrew Competition were announced during the American Homebrewers Association's annual conference.
Share Post