Have you ever found yourself in the situation where you can't decide whether to enjoy a Baltic porter or fruit mead first? National Homebrew Competition 2009 Ninkasi Award-Winner Gordon Strong has the answer: blend the two to create a mead-porter hybrid!
In the 2009 National Homebrew Competition, Strong took gold in Category 20: Fruit Beer, with his blackberry Baltic porter he dubbed "Thanks, Curt." In order to achieve the blackberry profile, Strong blended in a sweet black berry melomel, courtesy of his friend and 2005 Meadmaker of the Year Curt Stock, prior to serving. As the judges noted, the result was a fascinating balance of malt and hops with the acidity and sweetness of the blackberry melomel.
If you are thinking of brewing this recipe, get the blackberry melomel going a few months ahead of time, or better yet team up with a friend who already has one fermenting!
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