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How to Brew

Tuesday Beer Trivia: Pilsner

Test your knowledge of Pilsner in this week’s Tuesday Beer Trivia quiz.

How to Brew

Tuesday Beer Trivia: Growing Hops

Test your knowledge on growing hops in this week's Tuesday Beer Trivia quiz.

How to Brew

Tuesday Beer Trivia: Vikings & Their Ancient Beverages

Test yourself on Vikings and their ancient beverages in this Tuesday Beer Trivia.

How to Brew

Tuesday Beer Trivia: Creating A Healthy Yeast Starter

Test yourself on the health of your yeast starter in this week's Tuesday Beer Trivia.

Recipes

May the Bock Be with You

Heat 21.5 qt. (20.3 L) water to 104°F (40°C) and mash in the 13.8 lb. (6.3 kg) grist. This should lower the temperature to about 100°F (38°C). Let the mash rest for 30 minutes. Take about one-third…

How to Brew

Tuesday Beer Trivia: Barleywine

Test yourself on big, bold barleywine beers in this week's Tuesday Beer Trivia.

How to Brew

Tuesday Beer Trivia: Reinheitsgebot

Put your knowledge of all things Reinheitsgebot to the test in this week's Tuesday Beer Trivia quiz.

How to Brew

Tuesday Beer Trivia: Hop Flavor and Aroma

Test yourself on hop flavor and aroma in this week's Tuesday Beer Trivia.

Community & Culture

Karen Eland, The Beer Painter, started experimenting with different paint mediums about 15 years ago. In 1998, she had a flash of inspiration while painting in a coffeeshop—if coffee can stain, maybe you could use it to paint. Pleased with…