Opus Coffee Baltic Porter
Opus Coffee Baltic Porter
All-grain and extract recipes are available for this award-winning porter made with an infusion of cold brew coffee.
Jack’s Classic American Pilsner
Jack’s Classic American Pilsner
Mill the malt and dough in, targeting a mash thickness of around 1.5 qt./lb., a temperature of 154°F (68°C), and a mash pH of 5.4. Hold the mash at 154°F (68°C) for one hour. Sparge slowly with 170°F (77°C) water…
Building Your Homebrew Shop Community
Building Your Homebrew Shop Community
Bitter and Esters co-founder John LaPolla shares advice on building and supporting your local homebrewing community.
American Homebrewers Association Announces Winners of 2019 ‘Hill Staff Homebrew Competition’
American Homebrewers Association Announces Winners of 2019 ‘Hill Staff Homebrew Competition’
The American Homebrewers Association® presented its fourth annual Hill Staff Homebrew Competition, celebrating the comradery, community, and bipartisanship of craft beer.
Zymurgy® Magazine Celebrates 40th Anniversary with Fresh New Look
Zymurgy® Magazine Celebrates 40th Anniversary with Fresh New Look
Boulder, Colo. • October 19, 2018—The preeminent magazine for homebrewers, Zymurgy® magazine today released the November/December 2018 issue celebrating its 40th anniversary and featuring a new look and feel. First published in 1978 by Charlie Papazian—the "Godfather of Homebrewing"—as…
12 Stout Recipes from Craft Breweries
Will Campbell’s Hazy IPA: A Bittersweet Story of Community and Camaraderie
Will Campbell’s Hazy IPA: A Bittersweet Story of Community and Camaraderie
Will Campbell’s story is one that resonates on many levels. It speaks of beer’s community and camaraderie. It speaks of the intrinsic relationship between homebrewing and craft beer.
Yeast Harvesting, Banking, and Quality Control
Seminar
Yeast Harvesting, Banking, and Quality Control
Years ago, I started a thread on HomebrewTalk.com to share my techniques for banking yeast at home easily and inexpensively using slants. Little did I expect that the thread would go on to become one of the longest and most…
The Art of Homebrewing: An Interview with Illustrator Victor Beuren
The Art of Homebrewing: An Interview with Illustrator Victor Beuren
Illustrator Victor Beuren, creator of the July/August 2019 cover for Zymurgy magazine, talks about his process and connection to homebrewing.
2019 Zymurgy Best Beers By State
Stone Brewing Releases New IPA Brewed with AHA Members
March/April 2019 Zymurgy Magazine Links
March/April 2019 Zymurgy Magazine Links
For your convenience, all links mentioned in the March/April 2019 issue of Zymurgy magazine are listed below. About Zymurgy Zymurgy is the bi-monthly journal for members of the American Homebrewers Association (AHA). All issues of Zymurgy magazine through the year 2000 can be accessed…
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