2024 American Homebrewers Association Overview
2024 American Homebrewers Association Overview
AHA Executive Director Julia Herz shares her column from the March/April 2024 Zymurgy magazine.
Pregame for Home Fermentation Day 2024
Pregame for Home Fermentation Day 2024
In this Zymurgy Live webinar, Zymurgy magazine's editor-in-chief Amahl Turczyn and featured guest Josh Brengle talk through how to ferment your own Sauergut.
American Homebrewers Association Bylaws Update
American Homebrewers Association Bylaws Update
The board of directors of the Brewers Association, the parent organization of the American Homebrewers Association, recently met and approved a restated set of association bylaws.
Blending Sour Beer for the Homebrewer
Seminar
Blending Sour Beer for the Homebrewer
Learn how to evaluate and select sour beer for blending; Explore processes and procedures for blending sour beers to meet your goals; Understand acidity, funk, and complexity.
AHA Governing Committee Meeting Summary: December 2021
AHA Governing Committee Meeting Summary: December 2021
Here is a summary of the December meeting of your American Homebrewers Association Governing Committee (GC). The Governing Committee (GC) thanked Ryan Farrell for his guidance and leadership of the AHA for the past year.…
The Fermentation Kitchen
Seminar
The Fermentation Kitchen
Beer is just one example in a variety of zymurgy. In this seminar, Gabe Thoth, author of The Fermentation Kitchen, explores different types of fermentation and homemade fermented foods.
Orpheus Brewing Azacca IPA
Orpheus Brewing Azacca IPA
This recipe for an Azacca IPA comes courtesy of Orpheus Brewing Company in Atlanta, Georgia and is featured in the article "Azacca Hops: A Breed Growin In Popularity."
Advanced Automation for the Home Brewer
Seminar
Advanced Automation for the Home Brewer
Get a detailed overview of automation across brewery functions including brewing, fermenting, spunding, dispensing, cleaning, and advanced techniques like low oxygen.
Developing Your Palate to Become a Better Brewer
Seminar
Developing Your Palate to Become a Better Brewer
Learn useful and accessible palate training techniques you can apply every time you taste a beer.
It’s a Small World Afterall: The Global Opportunities and Challenges of the Homebrew Market
Seminar
It’s a Small World Afterall: The Global Opportunities and Challenges of the Homebrew Market
While the US homebrewing market continues to struggle, internationally this hobby continues to grow and is developing new craft brewery markets across the world. Join JoAnne Carilli-Stevenson from White Labs and a panel of international homebrew retailers as they discuss…
Raw Ale: Spicing Up Your Beer By Not Boiling
Seminar
Raw Ale: Spicing Up Your Beer By Not Boiling
Brewing textbooks say your beer will be sour, your hops won't be bitter, and your beer will be full of protein if you don't boil, but only the last of these is actually true.
Soluble Hop Compounds Tech Talk | Presented by Yakima Chief Hops & Brewers Best
Seminar
Soluble Hop Compounds Tech Talk | Presented by Yakima Chief Hops & Brewers Best
How can I have more control over the aroma characteristics in my finished beer? Join the Yakima Chief Hops Central Region manager Steve Thompson and Tessa Schilaty, Sensory Research Coordinator, as they discusses recent research in beer soluble hop compounds,…
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