I was going to clean a few kegs tonight so I took a look at my Saniclean and it had barnacles growing in the bottom of it, which I wasn't surprised at after 3 weeks. I whipped it up when I brewed a few weeks ago and didn't mess with it this past weekend. It was still pretty clean after 2 weeks but not so much after 3. This was just tap water but it does go through a water softener here at the house. Just for fun I thought I would throw the pH meter in it, figuring for sure it was spent if there was all that solids growing in the bottom. Nope, pH was 2.3 right on the money. I've never checked it with a new bucket so I don't know what that would be. And I made a bucket of star san tonight instead so I don't think it would be a fair comparison.
I just thought it was interesting that the pH was perfectly fine, and it might work the same as it always did. I wasn't interested in finding out. It certainly didn't look like something I wanted to sanitize anything with.