I love me some weizenbock. Local brewery, Lewis and Clark, makes a tasty one: Big Belt Weizenbock.
What I like about WY3333, is that both the clove and banana are both relatively subdued, but the fruitiness is outstanding.
A great example of a weissbier with that kind of balance is Konig Ludwig.
Back to Wyeast: They responded to my request for WY3333 within 2 hours:
I’m sorry but we don’t know when 3333PC German Wheat will be available in Smack Packs again. I’ve added you to the “Customer Request” list. You’re not the only homebrewer asking for this strain so let’s hope that sways our Marketing Dept. to decide in your favor soon.I like that...always blame the marketing department.
![Cool 8)](http://www.homebrewersassociation.org/forum/Smileys/default/cool.gif)