Brew day is done. On the positive side, I was really happy with my mash temps. I was anywhere between 147 to 155 for the whole 60 mins. I missed my OG though. According to Brewfather I was supposed to hit 1.061 but I ended up about 1.052. A fair bit short, so I am either high on my efficiency number in Brewfather or low on my grain bill. I will work on that. But, I continued on. It is in the bucket bubbling along next to my other batch. I figure, even though I missed the numbers if it tastes good who cares, right? Also, first go around with the Cambden tab. I used about half a tab in the water before I started the mash. Let it dissolve and went on as usual. Would that have any effect on the OG number? Either way, I think I did OK. Still learning but getting my temp control a bit better. Rock On!!!!!!