There's enough former NBer's here. Let's start it
What are you cooking'?
![Wink ;)](http://www.homebrewersassociation.org/forum/Smileys/default/wink.gif)
Tonight my wife wanted breakfast for dinner, so I did Ham/onion/mushrooms mixture (
hereafter listed as ham) 4 ways
I did ham with country gravy and biscuits,
then Cajun seasoned ham in hash browns with cheddar,
then fajita seasoned ham and eggs with Mexican blend cheese
and finally cinnamon spiced waffles with a cooked ham and maple syrup, cinnamon, nutmeg and clove sauce
For a first attempt at something like this, it turned out great and there was very little left
Tomorrow is smoked chicken