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Author Topic: Should we start a new discussion area for sours?  (Read 2664 times)

Offline ynotbrusum

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Should we start a new discussion area for sours?
« on: February 24, 2015, 10:50:12 pm »
Just sayin ... It seems like a whole new topic area could be started for this.... What do you think?
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Offline homoeccentricus

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Re: Should we start a new discussion area for sours?
« Reply #1 on: February 25, 2015, 01:27:27 am »
Good idea! One can never be too careful with infections  :P
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Offline majorvices

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Re: Should we start a new discussion area for sours?
« Reply #2 on: February 25, 2015, 07:44:29 am »
Sounds like a denny and drew question. I think it is a good idea.
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Offline pete b

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Re: Should we start a new discussion area for sours?
« Reply #3 on: February 25, 2015, 07:48:34 am »
Quote from: homoeccentricus on February 25, 2015, 01:27:27 am
Good idea! One can never be too careful with infections  :P
Nice!
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Offline reverseapachemaster

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Re: Should we start a new discussion area for sours?
« Reply #4 on: February 25, 2015, 08:43:20 am »
Are there really more questions here about sour beers than hoppy beers?
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Offline denny

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Re: Should we start a new discussion area for sours?
« Reply #5 on: February 25, 2015, 09:16:53 am »
Quote from: majorvices on February 25, 2015, 07:44:29 am
Sounds like a denny and drew question. I think it is a good idea.

Let's have a mod discussion and get Gary involved, too.
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Offline mchrispen

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Re: Should we start a new discussion area for sours?
« Reply #6 on: February 25, 2015, 02:59:42 pm »
A dedicated area might get more participation from Tonsmierre or Yakobson... or both.
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Offline klickitat jim

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Re: Should we start a new discussion area for sours?
« Reply #7 on: February 25, 2015, 06:55:08 pm »
The Bug Corner!
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Offline Herminator

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Re: Should we start a new discussion area for sours?
« Reply #8 on: February 25, 2015, 07:05:52 pm »
Would love to have a sour section. 
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Offline ynotbrusum

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Re: Should we start a new discussion area for sours?
« Reply #9 on: February 25, 2015, 07:31:21 pm »
I had a great Berliner Weisse last night from my daughter - it was called Athena, a really good beer from Creature Comforts Brewing Company in Athens, Ga.  It inspired the question.
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Offline klickitat jim

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Re: Should we start a new discussion area for sours?
« Reply #10 on: February 25, 2015, 08:41:36 pm »
There's a bunch of good funky farm out there. I'm enjoying my peche brett right now. Pretty darn good if I say so my own self.
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Offline morticaixavier

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Re: Should we start a new discussion area for sours?
« Reply #11 on: February 25, 2015, 08:43:50 pm »
nah, we don't need a whole other section for it. we've got good general sections. talk all you want about sours and those that are interested will find it. and those that think they aren't might find it too instead of just skipping that 'yucky sour' section.
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Offline klickitat jim

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Re: Should we start a new discussion area for sours?
« Reply #12 on: February 25, 2015, 09:10:11 pm »
Quote from: morticaixavier on February 25, 2015, 08:43:50 pm
nah, we don't need a whole other section for it. we've got good general sections. talk all you want about sours and those that are interested will find it. and those that think they aren't might find it too instead of just skipping that 'yucky sour' section.
Agreed. I read everything, so to me the whole forum is sours. Or IPAs, or...
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Offline HoosierBrew

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Re: Should we start a new discussion area for sours?
« Reply #13 on: February 26, 2015, 06:19:28 am »
Quote from: morticaixavier on February 25, 2015, 08:43:50 pm
nah, we don't need a whole other section for it. we've got good general sections. talk all you want about sours and those that are interested will find it. and those that think they aren't might find it too instead of just skipping that 'yucky sour' section.

+1
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Jon H.

Offline ckr1158

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Re: Should we start a new discussion area for sours?
« Reply #14 on: March 01, 2015, 08:30:32 am »
Yes I find this subject of some interest. Especially on a sour Braggot. Anyone got any experience with these?


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