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Quote from: euge on March 08, 2012, 11:02:22 amBah. Hot Dogs are just another version of "a Taco". In fact roll a link up in a tortilla with some mustard some time. You might just skip the bun from there on out. You obviously get your tacos from different places than I do.
Bah. Hot Dogs are just another version of "a Taco". In fact roll a link up in a tortilla with some mustard some time. You might just skip the bun from there on out.
I'm going to do a brisket Saturday morning. Should I rub it tonight and let it sit until then or just do it the night before? It's only a 5 pounder.
Quote from: brewmichigan on March 08, 2012, 12:49:42 pmI'm going to do a brisket Saturday morning. Should I rub it tonight and let it sit until then or just do it the night before? It's only a 5 pounder.I am of the opinion that anything more than 24 hours is pointless.
I usually apply the dry rub the night prior to smoking. I find that I get better flavor infusion with this method. I like to use a light coating of vegetable or olive oil then apply the rub as this helps keep the rub on the meat and kicks off the infusion mechanism a little faster.
Quote from: bluesman on March 08, 2012, 01:52:58 pmI usually apply the dry rub the night prior to smoking. I find that I get better flavor infusion with this method. I like to use a light coating of vegetable or olive oil then apply the rub as this helps keep the rub on the meat and kicks off the infusion mechanism a little faster. Mustard works well too.
Quote from: bo on March 08, 2012, 01:53:47 pmQuote from: bluesman on March 08, 2012, 01:52:58 pmI usually apply the dry rub the night prior to smoking. I find that I get better flavor infusion with this method. I like to use a light coating of vegetable or olive oil then apply the rub as this helps keep the rub on the meat and kicks off the infusion mechanism a little faster. Mustard works well too.Absolutely...I use mustard then apply the dry rub. The vinegar in the mustard acts as a marinade and the spices infuse flavor. I've also used mustard and brown sugar then a generous dry rub. Great stuff.
Too many opinions. I'm just going to go to taco bell instead