I love lagers and have begun to really check out the lager strains to see how well they hold up on repitching. I guess I better take closer notes, but I have found that some of these yeasts really hit their stride after a few repitches. So far the furthest out I have taken a lager is 21 repitches and it held up perfectly well over that. I just wanted to change it up at that point (it is a hobby after all).