I was planning to do a 10g batch and split it into 5g of Czech Pils & 5g of CAP. If I do a mini-mash on the stove with 2# corn and 1# base malt, will that be enough base malt to help convert?
Also, has anyone noticed much difference between flaked corn, grits, or quick grits? I know I would need to do a cereal mash for the grits, but would like some advice from some who may have done this before. Thanks!