Unread
Replies
American Homebrewers Association | AHA Forum
Log In
Register
1 Hour
1 Day
1 Week
1 Month
Forever
American
Homebrewers Association
Forum
Home
Help
Search
Login
Register
Membership questions? Log in issues? Email
info@brewersassociation.org
American Homebrewers Association | AHA Forum
General Category
Yeast and Fermentation
WY2247 opinions?
« previous
next »
Print
Pages: [
1
]
Go Down
Author
Topic: WY2247 opinions?
(Read 3873 times)
denny
Administrator
Retired with too much time on my hands
Posts: 27362
Noti OR [1991.4, 287.6deg] AR
WY2247 opinions?
«
on:
November 14, 2009, 12:50:38 pm »
I just picked up some Wy2247 for a German pils I hope to brew next weekend. Anybody used it have any opinions or advice? It says flocculation is low....any problems whit that?
Logged
Life begins at 60.....1.060, that is!
www.dennybrew.com
The best, sharpest, funniest, weirdest and most knowledgable minds in home brewing contribute on the AHA forum. - Alewyfe
"The whole problem with the world is that fools and fanatics are always so certain of themselves, and wiser people so full of doubts." - Bertrand Russell
Print
Pages: [
1
]
Go Up
« previous
next »
American Homebrewers Association | AHA Forum
General Category
Yeast and Fermentation
WY2247 opinions?