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Witbier is a wheat-based beer style with Belgian origins that date back over 400 hundred years. The classic Belgian style pairs the qualities of wheat with spices–like citrus zest and coriander–to create an incredibly refreshing yet elegant ale.
Browse through these 15 examples of Belgian-style witbier recipes, including National Homebrew Competition winners and commercial craft brewery clones .
Anne and Rod’s Gruit Wit
Listen to the Lion Witbier
Witbier
ABV: 5.40%
IBU: 14
FG: 1.011
Witty Dutchman Witbier
Belgian Ale
ABV: 4.40%
IBU: 17
SRM: 3
Leuven White Beer, 1851
Wit Bier ca. 1840
Belgian Ale
ABV: 5.2 % by volume
IBU: 42 IBU
SRM: 4
Pedal Haus Brewery Biere Blanche Belgian Witbier
Belgian Ale
ABV: 5.10%
IBU: 14
SRM: 3.4
Brunchmaster 2000 Witbier
Allagash White Clone
Belgian Ale
ABV: 5.2% by volume
IBU: 13
SRM: 3
New Glarus Brewing Belgian Red Ale
Belgian Ale
IBU: 8.6
OG: 1.057
FG: 1.007-1.012
The Bruery’s Black Orchard Wit
Belgian Ale
IBU: 14
SRM: 26
OG: 1.056
Poblano Wit
Belgian Ale
ABV: 7.20%
IBU: 13-14
SRM: 3-4
Hoegaarden White Clone
Belgian Ale
ABV: 5.00%
IBU: 13
SRM: 4
So Very Cherry White
Shane’s Witbier
Belgian Ale
ABV: 6.30%
IBU: 18
SRM: 15
Brian’s Wit
Belgian Ale
ABV: 5.78%
OG: 1.052
FG: 1.008
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